Identifying Multi-omics Signatures that characterize Responders to Plant-based Dietary Interventions
Schieren, A.; Huber, H.; Alvarez-Garavito, C.; Mantri, A.; Seel, W.; Dolscheid-Pommerich, R.; Coenen, M.; Schmid, M.; Hartmann, B.; Holst, J. J.; Yaghmour, M.; Thiele, C.; Noethen, M.; Hasenauer, J.; Stehle, P.; Simon, M.-C.
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Metabolic responses to dietary interventions often show high inter-individual variations, but the factors explaining these variations as well as underlying mechanisms and their interrelation remain largely unknown. Knowing which factors are relevant for the individual response to a dietary intervention and to which extent, is essential to provide targeted dietary recommendations. Therefore, in persons at increased cardiometabolic risk, a 6-week RCT comparing the individual effects of three dietary patterns was conducted. We observed highly individualized effects in the cholesterol-lowering ability of the dietary patterns, which seem mainly related to differences in the lipid and metabolic profile of the participants in addition to diet-specific characteristics, while the gut microbiome and the polygenetic risk for hyperlipidemia modulate the effects. Moreover, the individual response to the interventions might be predicted by machine-learning models providing multi-omics signatures that could be applied as biomarkers for stratification of persons to specific dietary interventions for the optimization of personalized dietary approaches.
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