Experiences and needs of homebound patients and caregivers of oral nutritional management after pancreaticoduodenectomy: a qualitative study using Knowledge-Attitude-Practice theory

ObjectiveTo understand the real-life experiences and needs of homebound patients during oral nutritional management after pancreaticoduodenectomy to inform the construction of targeted intervention programs. MethodsSemi-structured interviews were conducted with a total of 25 individuals who were homebound patients and primary caregivers after pancreaticoduodenectomy, and themes were analyzed and summarized using directed content analysis. ResultsThree themes and seven sub-themes were identified. These included Knowledge-lack of knowledge about transoral nutritional management, existence of transoral nutritional misconceptions, and active search for knowledge related to transoral nutrition;Attitude-multiple physical-psychological distress leading to low confidence (distress of GI discomfort symptoms, distress of negative psychological emotions after eating), perceived benefits and gains; Practice-lack of action threads, active exploration of appropriate dietary behaviors. ConclusionsThe experiences and needs of patients and caregivers at home after pancreaticoduodenectomy in the process of transoral nutritional management are diverse. Nurses should do a good job of post-discharge follow-up, pay attention to the needs and psychological status of patients and caregivers in the process of transoral nutritional management, and focus on identifying barriers to transoral nutritional management in order to provide professional and personalized guidance and support.