Microbiome Features Associated with Performance Measures in Non-Athletic and Athletic Individuals
Huminska-Lisowska, K.; Zielinska, K.; Mieszkowski, J.; Michalowska-Sawczyn, M.; Cieszczyk, P.; Labaj, P. P.; Wasag, B.; Fraczek, B.; Grzywacz, A.; Kochanowicz, A.; Kosciolek, T.
Show abstract
The influence of human gut microbiota on health and disease is now well established. Therefore, it is not surprising that microbiome research has found applications within the sports community, hoping to improve health and optimize performance. Every comparison study found new species or pathways that were more enriched in elites than in sedentary controls. In addition, sport-specific and performance-level-specific microbiome features have been identified. However, the results remain inconclusive and indicate the need for further assessment. In our study, we conducted two interventions, anaerobic (Wingate Anaerobic Tests (WAnTs)) and aerobic (Bruce Treadmill Test), on fit non-athletic but physically active controls and athletic strength (training professional sports which increase anaerobic efforts such as weightlifting, powerlifting, and bodybuilding) and endurance (training professional sports which increase aerobic efforts such as race walking, long-distance running, or ski running) individuals to compare sport-specific and training-specific responses. While we did not identify any differences in alpha and beta diversity or significant differential abundance of microbiome components at baseline, we noted that one-third of the species identified were unique to either group. Longitudinal analysis of samples (pre- and post-intervention) revealed an abundance of Alistipes communis in the strength group during the WAnT intervention and 88 species with notable differences between groups during the Bruce Test intervention. SparCC recognized Bifidobacterium longum and Bifidobacterium adolescentis, short-chain fatty acid producers with probiotic properties, as species strongly associated with VO2max. Ultimately, we identified several taxa with different baseline abundances and longitudinal changes when comparing individuals based on their VO2max, average power, and maximal power parameters. Our results confirmed the health status of the individuals involved in the study, based on previous assumptions about microbiome health. Furthermore, our findings indicate that microbiome features are associated with better performance measures previously identified in elite athletes.
Matching journals
The top 4 journals account for 50% of the predicted probability mass.
Similar papers in this journal
- Longitudinal changes in anthropometric, physiological, and physical qualities of international women’s rugby league players 94%
- The time to peak blood bicarbonate (HCO3-), pH, and strong ion difference (SID) following sodium bicarbonate (NaHCO3) ingestion in highly trained adolescent swimmers 93%
- Area per player in small-sided games to replicate the external load and estimated physiological match demands in elite soccer players 93%
Similar papers in this journal
- Integrative Metagenomic and Blood Biomarker Analysis Reveals Distinct Metabolic Responses to Aerobic and Anaerobic Interventions in Athletic and Non-Athletic Individuals 98%
- Consumption of only wild foods induces large-scale, partially-persistent alterations to the gut microbiome 95%
- Estradiol modulates gut microbiota in female ob/ob mice fed a high fat diet 93%
Similar papers in this journal
- Dynamics of gut microbiota and short-chain fatty acids during a cycling Grand Tour are related to exercise performance and modulated by dietary intake 97%
- Effect of a novel food rich in miraculin on the intestinal microbiome of malnourished patients with cancer and dysgeusia 95%
- A gnotobiotic mouse model with divergent equol-producing phenotype: potential for determining microbial-driven health impacts of soy isoflavone daidzein 94%
Similar papers in this journal
- Key taxa of the gut microbiome associated with the relationship between environmental sensitivity and inflammation-related biomarkers 94%
- Combination of high pressure treatment at 500 MPa and biopreservation with a Lactococcus lactis strain for lowering the bacterial growth during storage of diced cooked ham with reduced nitrite salt 92%
- The Signature Microbiota Driving Rumen Function Shifts in Goat Kids Introduced Solid Diet Regimes 92%
Similar papers in this journal
- Nepali oral microbiomes reflect a gradient of lifestyles from traditional to industrialized 92%
- Microbiomes attached to fresh perennial ryegrass- are temporally resilient and adapt to changing ecological niches 92%
- Metabolic modeling of the International Space Station microbiome reveals key microbial interactions 92%
"Similar papers" are the closest papers from that journal in the model's embedding space. They show what the match is built on, but the ranking comes mostly from a classifier over the whole training set, not from these examples alone.