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Testing for bi-directional rejection thresholds to sweetness and their links to sugar intake and sweet-taste drink consumption
2022-11-28
nutrition
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Background and AimsSugar intake has been linked to obesity, however, the relationship between individual sugar perception and dietary choice remains unclear. The current study aims to measure individual bi-directional rejection thresholds and compare these measures to sugar intake and consumption patterns of sweet-taste beverages. MethodsA cross-section design will be used to analyse the relationship between sweetness perception, sucrose liking, and dietary intake. Participants will attend labo...
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