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Monitoring of emerging nutritional factors impacting health outcomes: KOMPAS prospective family cohort study
2024-03-04
nutrition
Title + abstract only
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IntroductionThe dietary habits of the population are undergone dramatic changes in recent years, with an increasing proportion of people adopting different variants of plant-based diets, limiting their consumption of food of animal origin. Moreover, the shift toward a plant-based diet is supported by scientific reports promoting them as a more sustainable dietary option, which is necessary to adopt on a global scale to mitigate the human influence on climate change. However, despite their growin...
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