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Modern wheat breeding selection synergistically improves above- and below-ground traits

Zhao, P.; Liu, Z.; Shi, X.; Hou, W.; Cheng, M.; Liu, Y.; Simmonds, J.; Ji, W.; Uauy, C.; Xu, S.; Wang, X.

2023-11-01 genetics
10.1101/2023.10.27.564104 bioRxiv
Show abstract

The root system, as a fundamental organ for uptaking water and nutrients and interacting with the local environmental conditions, has been postulated to be the foundation for a second Green Revolution. However, the status of the root system during modern wheat breeding remains to be elucidated. Here, by analyzing the phenotypes of 406 wheat accessions on a large scale, we found the root systems of modern cultivars were synchronisely changed along with the above-ground traits. Furthermore, the genomic blocks with phenotypic effects on both above- and below-ground traits were observed to be enriched in the selection sweeps, highlighting that modern wheat breeding contributed to the synchronised changes. More importantly, the haplotypes selected by breeders within the selection sweeps synergistically improved both the above- and below-ground traits, suggesting that modern wheat breeding has improved the root system indirectly, which may contribute to the higher grain yields of modern wheat cultivars. Our results demonstrated that modern wheat breeding synergistically improved the above- and below-ground traits.

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