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How Policies on Restaurants, Bars, Nightclubs, Masks, Schools, and Travel Influenced Swiss COVID-19 Reproduction Ratios

Sruthi, C. K.; Biswal, M. R.; Joshi, H.; Saraswat, B.; Prakash, M. K.

2020-10-14 epidemiology
10.1101/2020.10.11.20210641 medRxiv
Show abstract

The role of complete lockdowns in reducing the reproduction ratios (Rt) of COVID-19 is now established. However, the persisting reality in many countries is no longer a complete lockdown, but restrictions of varying degrees using different choices of Non-pharmaceutical interaction (NPI) policies. A scientific basis for understanding the effectiveness of these graded NPI policies in reducing the Rt is urgently needed to address the concerns on personal liberties and economic activities. In this work, we develop a systematic relation between the degrees of NPIs implemented by the 26 cantons in Switzerland during March 9 - September 13 and their respective contributions to the Rt. Using a machine learning framework, we find that Rt which should ideally be lower than 1.0, has significant contributions in the post-lockdown scenario from the different activities - restaurants (0.0523 (CI. 0.0517-0.0528)), bars (0.030 (CI. 0.029-0.030)), and nightclubs (0.154 (CI. 0.154-0.156)). Activities which keep the land-borders open (0.177 (CI. 0.175-0.178)), and tourism related activities contributed comparably 0.177 (CI. 0.175-0.178). However, international flights with a quarantine did not add further to the Rt of the cantons. The requirement of masks in public transport and secondary schools contributed to an overall 0.025 (CI. 0.018-0.030) reduction in Rt, compared to the baseline usage even when there are no mandates. Although causal relations are not guaranteed by the model framework, it nevertheless provides a fine-grained justification for the relative merits of choice and the degree of the NPIs and a data-driven strategy for mitigating Rt.

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